Caramel Sauce

Home Made Caramel Sauce

So i thought i would share my Caramel Sauce recipe. No shop bought stuff in my house (including choc sauce and berry, fruit, i will share) and not in yours either after you've made this are you ready?


ok


1 cup caster sugar
3/4 cup water
300mls cream : )

Melt sugar in the water in a saucepan on the stove over a low heat. Once melted turn up heat and boil till sugar starts to turn a golden brown. This can take anywhere from 8-10 mins be sure not to stir. Once sugar mixture is a golden brown take off heat and add cream. At this point it should all clump up and look freaky. Keep mixing, put back on a low heat and mix till smooth this should only take a minute. Serve warm over ice cream and refrigerate the rest, heat portions as you want it. Delish try it its yum!